French Crêperie in the Historic Center of Arequipa

French tradition with a Peruvian soul

Over 100 sweet and savory crêpes, blending great French cuisine with the unique flavors of Peru.

Our dream

More than two decades perfecting the harmony between French technique and the soul of Arequipa.

It all started over 20 years ago with a simple question: how to unite the technical perfection of the French crêpe with the untamed richness of our land? We found the answer within the sillar stone walls of the iconic Alliance Française mansion, just steps from the Santa Catalina Monastery.

Inhabiting this colonial setting has allowed us to witness encounters, conversations, and moments that are now part of our essence. What began as a specialty corner became a refuge where time stands still and every space holds the echo of years gone by, of shared laughter, and of moments that have transformed our house into a home that has watched generations grow.

Here, our cast iron griddles do more than cook batter; they seal stories and celebrate the heritage of Arequipa in every fold. We are a house of cooks who believe that in the simplicity of a well-made crêpe, and in the honesty of a culinary proposal executed with respect and mastery, lies the true magic.

Kitchen with personality

We transform the ordinary into extraordinary

In our kitchen, the crêpe is the canvas, but our culinary proposal is the journey: an encounter where the purest French technique embraces the noblest flavors of Peru.

We bet on an honest gastronomy that celebrates the detail in each of our signature recipes. At Crepísimo, sophistication is born from the mastery of our hands and the warmth of a house that turns every ingredient into a high-level experience.

Our kitchen

The value of remaining

We are a family that has grown within these sillar stone walls for over 15 years. From Juan's mastery in the kitchen to Boris's precision at the bar, we have hands that guard every secret of our batter.

A united team so that, on every visit, you can find refuge in that corner of memories where the French essence embraces the soul of our land.

Our philosophy

Commitment to excellence

Authentic fusion

We combine a long French culinary tradition with flavorful and refined ingredients from all over Peru. Each crêpe contains the best of two worlds.

Committed team

We select our staff for their high motivation to work as a team. Continuous training and dedication are daily goals in our restaurant.

Quality suppliers

We partner with companies that share our ethics: highly competitive products of excellent quality, commercial loyalty, and a constructive and balanced vision.